TB patients with eating Conditioning

Tuberculosis is a chronic disease of consumption, in addition to the patient drug treatment and proper rest, eating conditioning is also very important. Tuberculosis patients because of long-term low heat, consumption increased, resulting in protein catabolism significantly accelerated, liver protein in the reserves will also consume and thus vulnerable to negative nitrogen balance. For the performance of patients suffering from weight loss, poor immunity. Because protein is repairing the main foci of TB of raw materials, tuberculosis must eat high-protein diet. In general, lean meat, dairy, eggs, poultry, fish, shrimp and bean products category and so rich in quality protein. Disease patients in convalescence generally do not limit the intake of carbohydrates, but not too much fat intake. Patients are often in the lack of vitamin C and B vitamins, it should be substantial. For a variety of fresh vegetables and fruits rich in vitamin C; grains, beans, yeast, various dried fruits and nuts, animal offal, lean meat and eggs are rich in vitamin B1; various animal offal, eggs, milk , Pulses and green vegetables, Shan Yu, shrimp, crab contains a wealth of vitamin B2. Therefore, many TB patients should pay attention to the above-mentioned food consumption.

With insomnia patients should eat more iron and copper-rich food such as lean meat, liver, egg yolk, clams, shellfish, shrimp, crab, sesame, beans and spinach, and so on. Shellfish food is conducive not only to sleep, but also to support tuberculosis treatment effectiveness. In addition, the day before bed drink a cup of hot milk or honey water, lotus soup, can help patients fall asleep faster and Enron. Hemoptysis patients should eat vitamin C-rich orange, red dates, strawberries and other fresh fruits and vegetables. But it is not appropriate to eat the sour Guonong Shui Guozhi and spicy, fried food and overheating, so as not to induce hemoptysis.

When serious condition respiratory problems, will increase the consumption of improperly symptoms, or cause vomiting. Therefore, such patients should drink no irritation to drink, try to avoid consumption of incense, spices, such as spicy, with absolutely can not drink carbonated beverages, so as not to produce too much carbon dioxide, while reducing intake of fat and more food.

Loss of appetite of patients, there should be laws diet, regular quantitative and cooking methods and types of food according to the preferences of patients to make appropriate arrangements, such as cooking food, plus a little more vinegar, or eat light Liangbancaideng, Increase the patient's appetite.

Acute cough heavier patients, not to eat cold food, or too hot, too sweet to eat.

In addition, Tremella Bingtang porridge, black sesame porridge, lotus seeds, such as lean meat Lily Wei, a health-fitness, mayonnaise lung Runchang, the effectiveness of cough expectorant, regular consumption of TB treatment is beneficial, can serve as a tuberculosis patient Therapeutic prescription.